Food Manufacturing
At AlImtiyaz Complex for Food Industries, we adhere to GMP standards to maintain hygienic conditions throughout the manufacturing process. This includes proper sanitation of facilities and equipment, personal hygiene practices for employees, and adequate pest control measures. Within all of our facilities, our team implements a Hazard Analysis and Critical Control Points (HACCP) system to identify and control potential hazards in the food production process, ensuring food safety at critical control points from raw material sourcing to distribution.
Facilities
AlImtiyaz Complex boasts a comprehensive array of facilities designed to ensure the highest standards of food safety, quality, and efficiency. Those facilities include a number of food plants equipped with cutting-edge production lines and temperature-controlled processing areas that meet stringent hygiene standards in addition to a hatchery maintained in optimal conditions. Our dedicated research and development laboratories enable continuous innovation, allowing us to develop and refine new products tailored to meet evolving consumer preferences.
Quality Control and Assurance
Implementing robust quality control measures ensures that all products manufactured at AlImtiyaz Complex consistently meet predetermined quality standards. This includes regular testing of raw materials and finished products for microbiological, chemical, and physical parameters.
Standards
Our food manufacturing complex maintains strict standards in procurement, production, and distribution, ensuring excellence through our ISO 22000 and ISO 9001 certifications, as well as the Libyan Quality Mark. Specializing in the creation and delivery of a wide variety of high-quality essential food products, we proudly serve the Middle East and North Africa (MENA) region.
Supplier Quality Management
Establishing strong relationships with reputable suppliers and implementing supplier quality management processes ensures the consistent quality of raw materials and ingredients used in production.
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